Home PageIntroductionProcedureSample ResultsTroubleshootingContact UsAcknowledgments

 

 


Bibliography

General Descriptions of the ESSRE Survey Sites. (n.d.). Retrieved from Environmental Science Summer Research Experience website: http://essre.rpcs.org/

Hochmuth, G. (n.d.). Iron (Fe) Nutrition of Plants. Retrieved from University of Florida website: http://edis.ifas.ufl.edu

Isaac, S. (1997). Iron is relatively insoluble and often unavailable in the natural environment: how do fungi obtain sufficient supplies? In Mycology Answers

(Vol. 11). Retrieved from http://www.fungi4schools.org (Reprinted from Mycology Answers, n.d.)

Johnson, D. B., & McGinness, S. (n.d.). Ferric Iron Reduction by Acidophilic Heterotrophic Bacteria. Applied and Environmental Microbiology. Retrieved from     

http://www.ncbi.nlm.nih.gov

                  

Nyberg, S. (1987). The Invasion of the Giant Spore. SOLINET Preservation Program. Retrieved from

http://www-sul.stanford.edu/tools/tutorials/html2.0/spore.html

Pongas, G. N., Ben-Ami, R., Lewis, R. E., Walsh, T. J., & Kontoyiannis, D. P. (2009). Culture          Medium Composition Affects the Lethality of Cunninghamella

bertholletiae in a Fly Model of Mucormycosis. American Society for Microbiology. Retrieved from http://www.ncbi.nlm.nih.gov 

Shulte, E.E. (2014). Soil and Applied Iron. University of Wisconsin Extension. Retrieved from http://corn.agronomy.wisc.edu