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Sample Results

This is part of our yeast and mold count chart. This is how we kept record of our findings. 

Total Yeast and Mold Raw Data

Site

Y. Dilution

Yeast #

Yeast Calc

M. Dilution

Mold #

Mold Calc

Total

Y:M Ratio

0A1

10-1

11

11,000

10-1

7

7,000

18,000

1.571

0A2

10-2

20

20,000

10-2

6

60,000

80,000

.3

0A3

10-1

10

10,000

10-2

1

10,000

20,000

1

 

For our graphs we had to use individual and total averages for the yeast to mold ratio. So here are a few examples of the data we averaged together.

Individual Averages for Yeast to Mold Ratio


Plot Location

0

1

2

Top

.975

1.41

1.193

Middle

6.823

.795

1.393

Bottom

.393

.456

1.268


Total Averages of Yeast to Mold Ratio for the Amount of Water Added Before Rainfall and Before Additional Water Added 


Amount of Water Added (Liters)

Total Yeast to Mold

0

2.72

1

.89

2

1.28


 

The table below is a small portion of how we kept track of our soil measurements in order to calcuate the water content in the soil.

Water Content Measurements


Sample

Weight of Wet Soil Before (g)

Weight of Dry Soil Before (g)

Water Content  Before (%)

Weight of Wet Soil After (g)

Weight of Dry Soil After (g)

Water Content After (%)

0A1

46

37.3

18.91

40.7

33.6

17.44

0A2

31.7

25.6

19.24

44

36.9

16.14

0A3

27.3

22.3

18.31

30

25.3

15.67


Since graphs were mentioned above, here are two examples of  graphs we used.